My Go-To Oats Recipe
- Angie C.
- Dec 7, 2016
- 1 min read
The number of times I get asked for the recipe I use for my favorite oats is astronomical... And because of that, I've taken time out of my painful finals studying and paper editing to write this out for you all! I don't have step by step pictures or anything, and I apologize. I'm sure y'all just want the 'deets and that'll be enough. I hope...
I usually tag #caulioats when I post my oats, and I DO use cauliflower. But I have a secret, special method that I haven't seen used anywhere else. Instead of using typical riced cauliflower, I BLEND the riced cauliflower in my NutriBullet first. This leaves you with a thick and mushy consistency. THAT's my secret ingredient. Well, not so secret anymore.
You're lucky I love you all.
INGREDIENTS:
1-2 packs of OatFit Cinnabon Oatmeal
1/2 cup of Unsweetened Vanilla Cashew Milk
3 egg whites
Blended riced cauliflower
One packet of Nuzest Vanilla Protein
TOPPINGS: One single serve (4 tbsp) packet of Chocolate PB2
One banana, sliced into coins
STEPS:
Super super super simple!
1. Pour oatmeal packs into bowl
2. Add in blended cauliflower rice and mix together
3. Stir in 3 egg whites
4. Microwave for 3 minutes (Stop and stir halfway)
5. Add in protein and cashew milk
6. Toppings!
That's it! Nothing crazy or fancy. Just a secret ingredient ;)
If you try it out, PLEASE let me know! I'm so curious to see your takes on this recipe! Especially because I've never seen anyone else use cauliflower rice in the same way I do...maybe we can start a trend? It's up to you guys to make THAT happen ;)
Happy oating...sending love!
